Posts Tagged ‘Experience’
Luxury Restaurants in Kolkata – Experience Fine Dining with Style
If the spirit of Kolkata is evident in the its people write, speak and sing then the heritage, which is rich with prestige and pride, is exhibited in the way people feast on exquisite delicacies with elegance acting as the secret garnishing that gives Kolkata its gastronomic culture. The city of joy, on the banks of majestic and serene Hooghly river, is not only a natural masterpiece but is a true reflection of societal perfection and luxury. The city of Kolkata, historically a center of power, art and philosophy, has retained its true character in spite of losing its role as the mainstay of Indian politics and economy. If there is a place in India that offers luxury at comparatively throw away cost then it is Kolkata.
Known for its local delicacies including dishes made of fresh water fishes and sweets like mishti doi and rosogolla, Kolkata is home to finest dining options available in this part of the world.
As the city expects the best of the best in terms of elegance and style, luxury restaurants in Kolkata never fail to please their guests and patrons. Right from the ambience which showcases vivid art and music central to Bengali heritage, the restaurants in Kolkata hotels offer authentic Indian cuisine in addition to the exotic cuisines of the world. As the city has developed its foundations on glory and achievements and has been a witness to extravagance without parallel, dining has become an elaborate affair which catches the essence of the city royal past and opulence. Armed with the rarest of wines and choicest of whiskies, the bars of luxury restaurants in Kolkata set the spirits soaring from the word go and you find yourself sinking into the sea of comfort only the Bengalis know exist. With an attitude to please and be pleased, every guest is the guest of honour and can claim equal status irrespective of their economic or cultural deviations.
Kolkata is a city that dreams and creates a world that it wants by going that extra mile to achieve its ambitions. No wonder this city has churned out scores of poets, philosophers, artists and politicians as the people are not averse to change or innovation. With tourism bug biting the city, Kolkata has chosen to showcase its class and heritage in the hospitality sector by providing guests with the most luxurious of stays and comfort including in-house restaurants ranging from Indian cuisine to specialty restaurants serving the best of world cuisines. While every meal in this majestic city is satiating, one needs to step inside one of the luxury restaurants in Kolkata to truly understand the delightful and gastronomic culture of Kolkata.
Ruchika is article-marketing manager of The Park Hotels. Provides Luxury hotels in Kolkata, boutique hotels and hotel packages for business, leisure and family.
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Tips on Fast Food and the Fine Dining Experience
It’s tough to find the balance between business and customer experience.
As a restaurant owner or manager, you want as many table turnovers as possible within a span of one hour. Quick turn turnovers mean good business. You’re making good money, isn’t that what the restaurant business is for in the first place? But unless you’re operating a fast food burger joint, you also want your customers to relish their meals and overall dining experience, because this experience will dictate whether they’ll visit your place a second time, or never again.
Owners of fast food joints have nailed down the fast food experience down to an exact science. It’s been proven that eating in loud places encourages faster dining. This increases table turnover. Bright colors like orange, yellow and red also speed up eating, as well as intentionally “uncomfortable” seating.
Reading the experience alone makes me want to gobble up my sandwich twice as fast.
On the other hand, you’re losing out on customers who’re looking for a more refined dining experience. You know, those customers who don’t mind spending $ 100 on a single tab. These customers want comfortable seating, soft music playing in the background, baked scallops on the menu, and all the fixins of a fine dining experience.
As mentioned earlier, striking a balance between the two is easier said than done. If you try too hard to become both, you’ll end up being none, which is worse. Your business won’t live for long.
The thing is, you need to decide whether you want to cater to casual diners or the uptown folks. Here are some tips:
1. Seating locations
If you’re looking to service casual diners, try positioning your seats and tables away from the walls and closer to the center of the room. This creates an atmosphere proven to encourage customers to eat faster so you could turnover tables more quickly.
On the other hand moving tables closer to the walls creates a sense of privacy and intimacy that encourages longer meals and lots of talking during dessert.
2. Deny reservation on busy nights
Friday nights you’re going to be expecting a lot of customers, even for fine dining establishments. One way to deal with this is to turn down reservations so each one of your tables is always occupied. At the same time, this also creates a – slightly – more chaotic environment in the restaurant which would prompt eating customers to dine more quickly than usual.
3. Train your staff
Your staff play a huge role in the turnover frequency of the tables in your restaurant.
For instance, clearing the tables as soon as diners vacate them encourage newcomers to sit down and occupy that table almost immediately. If you also trained your staff to process orders and bills faster, it is an indirect way of nudging customers to eat faster so they’re quickly on their way out the door.
Good business and a pleasant dining experience are two opposite extremes of the same spectrum. As the restaurant owner, the decision is yours whether you want a high table turnover business, or a kind of restaurant that goes for the quality-over-quantity model.
Are you looking for ways to manage your restaurant business more efficiently? Restaurant Marketing Zone is here to help you with just that. The popular blog Restaurant Marketing Zone has hundreds of industry-expert written articles on proper restaurant management. Visit the website to see for yourself, and learn to become a better restaurant entrepreneur!
www.johnchow.com Pho as Fine Dining? You’ll see that possible when you watch this edition of Dot Com Pho!
Video Rating: 5 / 5
A Fine Dining Experience at London’s Top Restaurants
For years the UK had a reputation for providing dull overcooked food, and hotel restaurants were known for being dusty places devoid of atmosphere. But not any more. Over the last few decades, British food has upped its game and London has become one of the culinary capitals of the world. If you’re a foodie you may already have chosen a London hotel with a top restaurant in it, but if you’ve saved a bit on your accommodation and want to splash some cash on a real dining treat, here are a few of London’s top restaurants.
Dinner at the Mandarin Oriental
The scientist amongst Michelin-starred chefs, Heston Blumenthal together with Executive Chef Ashley Palmer-Watts give traditional British food a dramatic twist, going back as far as the 14th century for recipes and bringing you up to date and even futuristic interpretations.
The Mandarin Oriental is in the heart of London’s Knightsbridge and is one of the finest London hotels.
The restaurant is wall-to-wall glass, wood, leather and iron, reflecting centuries of British craftsmanship overlooking Hyde Park. During the summer, the terrace is opened for al fresco dining. It’s called Dinner, but you can still go for lunch, be prepared for an amazing experience.
Gordon Ramsay at Claridges
World famous chef Gordon Ramsay has restaurants all over London, but none more glamorous than this one, the Art Deco dining room at celebrities’ favourite hotel, Claridges. The hotel is behind Oxford Street, a mecca for shoppers, and other than Claridges, there is a good range of well-priced London hotels in the area. Head chef Steve Allen serves up exceptional modern European food, there’s a lunch tasting menu and a roast on Sundays. You’ll be in good company, members of the Royal family have been coming to Claridges since Queen Victoria, although the food’s better now.
Marcus Wareing at the Berkeley
Marcus Wareing is known for his theatrically wonderful cuisine, which brings a technical wizardry to modern European menus, and he’s been awarded two Michelin stars for this one. The room is opulent, designed round circle themes, with glass beads and a modern yet entirely luxurious twist. With A La Carte, Gourmand and Prestige Menus, and a complete menu for vegetarians, whatever you choose it’ll be a meal to remember forever. Book your London Hotel within reach of Sloane Street and if you don’t overdo it, you’ll be able to stroll back afterwards.
Alain Ducasse at the Dorchester
The Dorchester on Park Lane is another of the finest London hotels, and in 2007, the addition of a restaurant by world famous chef and holder of no fewer than five Michelin stars, Alain Ducasse, made it the destination of choice for foodies too. Seasonal ingredients are beautifully prepared by executive chef Jocelyn Herland, to enhance individual flavours. It’s not quite as expensive as you might think, and there’s a fabulous value lunch menu deal.
These are just a taster of the thousands of amazing restaurants all over London. As soon as you’ve booked your London hotel, decide what kind of cuisine you’re after and take your pick. But if you decide to push the boat out, head to a hotel, they’ve come a long way since the old days.
For somewhere cheap to stay in London try one of the Kensington Hotels like Kensington West, which is aone of the great Earls Court Hotels.
Jason Mraz playing Fine Dining, taken from unclecrispy.com
Video Rating: 4 / 5
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A fine dining experience in Exeter
Located on River Exe in Devon, Exeter is a historical city in the lovely Southwest of England and is also the capital of Devon. From its grand Gothic architecture to mysterious medieval underground passages, Exeter is rich in heritage, history, culture, art and fine cuisines. It is also a lucrative business base with links connecting the city to the rest of the country and the rest of the world. The Exeter Cathedral dating back to the Norman times is a beautiful landmark with its astronomical clock. The underground passages of Exeter that belong to the 14th century supply fresh water to the city from springs outside.
Exeter’s agriculture industry has flourished over the years. It is renowned to produce some of the best food and wine in the country. Exeter is home to some award winning restaurants and chefs.
The city is constantly buzzing with food festivals and farmers markets. These home-grown fresh products come from farms and vineyards all over Devon. Eating out in Exeter means a tantalizing treat for your taste buds. Exeter Festival of South West Food and Drink held annually, is an event where you can sample some of the best gastronomical delights. See how famous chefs prepare your favourite menu items, witness the Festival After Dark and attend festival cookery theatres. The festival takes place in the courtyard of Exeter Castle and the surrounding Northernhay Gardens.
Exeter Farmers’ Markets are places to buy the best produce of the West Country. Here you can find seasonal fruits, vegetables and locally produced items straight from farms. There are many restaurants and cafes for eating out in Exeter and a wide choice of exotic, country and healthy dining that you can come across at a Devon restaurant.
First-class sea food is a speciality in the area and at a Devon restaurant you can treat yourself to some of the best from the sea. Organic fruit juices are a sumptuous and a healthy treat, while farm house cheese, bread, eggs, butter and milk make ideal breakfasts. Whether you want a cream tea or a cocktail, you will find the finest food and wine, when eating out in Exeter.
At The Jack in the Green, find a Devon restaurant that takes your dining experience and eating out in Exeter to a whole new level with the best Exeter and Devon has to offer.
High End Wine Driven Restaurant in Henderson Nevada Focuses on World Cuisine — Private Chef opens Very Private Restaurant (Henderson NV August 17th 2008 ) On August 7th 2008 Fine Dining entered a new orbit in Henderson Nevada when Hawaii-born, Henderson-based Private Chef Don Espaniola opened the doors of his aptly named restaurant with his delectable menu. Espaniola calls it ‘Intimate Fine Dining’ and that is exactly what they offer. Chef Don, who is known for preparing delightful, star-worthy meals for his wealthy foodie clients in the privacy of their own homes, prepares everything at his eight table, reservation only restaurant. Espaniola has been private chef to the likes of Lance Burton and Blue Man Group during his tenor in Las Vegas. . After culinary college, he had the opportunity to work and experience the exceptional kitchen of the Emeril Lagasse’s Delmonico Steakhouse. ‘Intimate’ is tucked back into the shopping center – at the NW corner of Valle Verde and Horizon Ridge Parkway- that already has a strong reputation among local foodies and food critics due to the presence of Two Sisters Tea Room, Settebello Pizzeria Neapolitan and the Valley Cheese & Wine Store, three of Henderson’s most buzz-worthy food destinations. Intimate fine dining has already been called the” zenith of fine dining ‘in Henderson. At ‘Intimate’ Don and his small staff focus all week long on producing an unparalleled culinary adventure of a few singularly exceptional six to ten course …
Fine Dining Restaurant Experience On The Budget
For many people, myself included, dining at an upscale restaurant is something reserved for special occasions or celebrations: anniversaries, birthdays, Valentine’s Day, or even a wedding proposal. If you are thinking of ways of making any day a special one for you and your loved one, a great meal will often do the trick. And what could be better than going to a fine dining restaurant and feasting out on a sumptuous dinner. A fine dining restaurant features meals that are served in a formal environment. The materials used to deliver the food and the atmosphere and décor of the restaurant will be very nice looking. This is something that will make an eating environment more formal in its appearance. It is something that can add to a nice evening out.
A fine dining experience is not just about top quality food.
Going to a restaurant is about the experience, the atmosphere, attention to detail by wait staff, enjoyable conversation and sharing a meal with others. Having the best chef means a lot less if you have dirty glasses or inattentive service. Creating a perfect fine dining experience can be difficult as it means a lot more than just good food. A restaurant is meant to be a social experience, so encouraging conversation and making it easy for people to converse is crucial. The atmosphere of a room is incredibly important. Tables situated too close together with a lot of noise can make it difficult for a group to hear one another. This coupled with an intrusive server can interrupt the natural flow of conversation which becomes more and more noticeable throughout an evening.
Fine dining need not be expensive but is a very nice way to treat yourself.
Even with a meager budget; you and your family can still experience good food and good ambiance at their best. All you need is find a good affordable restaurant. This one is actually very easy since there are a lot of small restaurants nowadays that offer fine dining at regular meal prices. Also, a lot of the classier establishments are now offering menus that ordinary people can afford, and still in a fine dining setting.
If you are arranging a party, you can opt for caterer that can provide you with a fine dining. But before you make final decision better have a glance over their service history and consult their previous customers who hired them. If once you order, there should not be any substitute for your ideal fine dining menus.
You don’t have to deprive yourself of fancy food trip once in a while. Even on a budget, you can still experience fine dining without the guilt. So plan your next dinner at your favorite restaurant and enjoy cozy, romantic space fit for people who have time to enjoy conversation, food, and scenery with friends or family. The content feeling that lasts all evening and the experience shared with those who joined you; a perfect night of conversation in the best atmosphere over a great meal. A fine dining experience will stay with you a long time after the evening is over, and, if it is done right, you will want to repeat the night as soon as possible.
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