Posts Tagged ‘Restaurants’
Luxury Restaurants in Kolkata – Experience Fine Dining with Style
If the spirit of Kolkata is evident in the its people write, speak and sing then the heritage, which is rich with prestige and pride, is exhibited in the way people feast on exquisite delicacies with elegance acting as the secret garnishing that gives Kolkata its gastronomic culture. The city of joy, on the banks of majestic and serene Hooghly river, is not only a natural masterpiece but is a true reflection of societal perfection and luxury. The city of Kolkata, historically a center of power, art and philosophy, has retained its true character in spite of losing its role as the mainstay of Indian politics and economy. If there is a place in India that offers luxury at comparatively throw away cost then it is Kolkata.
Known for its local delicacies including dishes made of fresh water fishes and sweets like mishti doi and rosogolla, Kolkata is home to finest dining options available in this part of the world.
As the city expects the best of the best in terms of elegance and style, luxury restaurants in Kolkata never fail to please their guests and patrons. Right from the ambience which showcases vivid art and music central to Bengali heritage, the restaurants in Kolkata hotels offer authentic Indian cuisine in addition to the exotic cuisines of the world. As the city has developed its foundations on glory and achievements and has been a witness to extravagance without parallel, dining has become an elaborate affair which catches the essence of the city royal past and opulence. Armed with the rarest of wines and choicest of whiskies, the bars of luxury restaurants in Kolkata set the spirits soaring from the word go and you find yourself sinking into the sea of comfort only the Bengalis know exist. With an attitude to please and be pleased, every guest is the guest of honour and can claim equal status irrespective of their economic or cultural deviations.
Kolkata is a city that dreams and creates a world that it wants by going that extra mile to achieve its ambitions. No wonder this city has churned out scores of poets, philosophers, artists and politicians as the people are not averse to change or innovation. With tourism bug biting the city, Kolkata has chosen to showcase its class and heritage in the hospitality sector by providing guests with the most luxurious of stays and comfort including in-house restaurants ranging from Indian cuisine to specialty restaurants serving the best of world cuisines. While every meal in this majestic city is satiating, one needs to step inside one of the luxury restaurants in Kolkata to truly understand the delightful and gastronomic culture of Kolkata.
Ruchika is article-marketing manager of The Park Hotels. Provides Luxury hotels in Kolkata, boutique hotels and hotel packages for business, leisure and family.
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Las Vegas Hotel Buffets And Fine Dining Restaurants
The city of Las Vegas provides some of the most luxurious and appetizing dining in the world. Literally thousands of food eateries and restaurants encompass the 4.2 miles of the strip and expand outward. Due to the nature of the citys nightlife, the food establishments are usually open to 11pm or later, so that you can eat anytime. The buffets are satisfying and fine restaurants absolutely mouth watering.
Las Vegas Buffets Recommendations
Las Vegas buffets are legendary around the world. Every type of food you can possibly imagine will be at one of the hundreds of buffets. While some buffets are considered to be better than others, it really all depends on what you enjoy eating. If you like eating fresh seafood, then Bayside Buffet at Mandalay Bay is a good place for you. Bayside serves succulent shrimp, snow crab legs and smoked trout. Another first-class seafood place is the Village Seafood Buffet at the Rio. They serve a scrumptious selection including broiled swordfish, steamed clams, and spicy scallops. The best part about buffets is they have a little bit of everything. Just in case the kids or adults dont like seafood, they can always get burgers, fries, Mac and cheese or fried chicken.Some advice, to get the most out of your buffet experience, avoid eating pastas and rice, because they tend to fill you up fast. Try to save room for divine deserts like crme Brule and Godiva cake truffles! Also to help you save a few dollars, check your hotel forcoupons.
Las Vegas Celebrity Chef Restaurants
While buffets may be the right choice for some, others would prefer smaller portions. The hotel resort-casinos offer a surplus of restaurants and food types including American, French, Italian, Mexican, Chinese, Japanese, barbecue, steak, Southwestern, seafood, deli, and coffee-shop cuisines. Las Vegas hotels arefamous for to home many celebrity chefs, including, Wolfgang Puck, Emeril Lagasse, Bobby Flay and many more. Wolfgang has several restaurants located throughout strip: Spago (which features seasonal American cuisine), Chinois (which features upscale Americanized Chinese dishes) both are in Caesars Palace, Trattoria del Lupo at the Mandalay Bay (which features traditional cuisines of Italy) and the Wolfgang Puck Bar and Grill at MGM Grand (which offers casual salads and appetizers.) Emerils restaurant is called the New Orleans Fish House and is located at the MGM Grand. Emerils signature style of cooking is used to create seafood dishes such as gumbo,glazed Texas redfish, and fried oysters.
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A Fine Dining Experience at London’s Top Restaurants
For years the UK had a reputation for providing dull overcooked food, and hotel restaurants were known for being dusty places devoid of atmosphere. But not any more. Over the last few decades, British food has upped its game and London has become one of the culinary capitals of the world. If you’re a foodie you may already have chosen a London hotel with a top restaurant in it, but if you’ve saved a bit on your accommodation and want to splash some cash on a real dining treat, here are a few of London’s top restaurants.
Dinner at the Mandarin Oriental
The scientist amongst Michelin-starred chefs, Heston Blumenthal together with Executive Chef Ashley Palmer-Watts give traditional British food a dramatic twist, going back as far as the 14th century for recipes and bringing you up to date and even futuristic interpretations.
The Mandarin Oriental is in the heart of London’s Knightsbridge and is one of the finest London hotels.
The restaurant is wall-to-wall glass, wood, leather and iron, reflecting centuries of British craftsmanship overlooking Hyde Park. During the summer, the terrace is opened for al fresco dining. It’s called Dinner, but you can still go for lunch, be prepared for an amazing experience.
Gordon Ramsay at Claridges
World famous chef Gordon Ramsay has restaurants all over London, but none more glamorous than this one, the Art Deco dining room at celebrities’ favourite hotel, Claridges. The hotel is behind Oxford Street, a mecca for shoppers, and other than Claridges, there is a good range of well-priced London hotels in the area. Head chef Steve Allen serves up exceptional modern European food, there’s a lunch tasting menu and a roast on Sundays. You’ll be in good company, members of the Royal family have been coming to Claridges since Queen Victoria, although the food’s better now.
Marcus Wareing at the Berkeley
Marcus Wareing is known for his theatrically wonderful cuisine, which brings a technical wizardry to modern European menus, and he’s been awarded two Michelin stars for this one. The room is opulent, designed round circle themes, with glass beads and a modern yet entirely luxurious twist. With A La Carte, Gourmand and Prestige Menus, and a complete menu for vegetarians, whatever you choose it’ll be a meal to remember forever. Book your London Hotel within reach of Sloane Street and if you don’t overdo it, you’ll be able to stroll back afterwards.
Alain Ducasse at the Dorchester
The Dorchester on Park Lane is another of the finest London hotels, and in 2007, the addition of a restaurant by world famous chef and holder of no fewer than five Michelin stars, Alain Ducasse, made it the destination of choice for foodies too. Seasonal ingredients are beautifully prepared by executive chef Jocelyn Herland, to enhance individual flavours. It’s not quite as expensive as you might think, and there’s a fabulous value lunch menu deal.
These are just a taster of the thousands of amazing restaurants all over London. As soon as you’ve booked your London hotel, decide what kind of cuisine you’re after and take your pick. But if you decide to push the boat out, head to a hotel, they’ve come a long way since the old days.
For somewhere cheap to stay in London try one of the Kensington Hotels like Kensington West, which is aone of the great Earls Court Hotels.
Jason Mraz playing Fine Dining, taken from unclecrispy.com
Video Rating: 4 / 5
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Fine Dining Redefined – Luxury Restaurants in Delhi
The national capital of India is famous for many things including its architectural delights like the Red fort, the Old fort, Humayun’s tomb among other historic monuments and for its cultural heritage, thriving art galleries, museums, shopping malls and old bazaars but the show stealer remains the authentic Indian cuisine served in the finest luxury restaurants in Delhi. You may get a taste of this magical city’s historic feats by visiting monuments of medieval and colonial period like the Qutub Minar or the fabulous India Gate but to feel the cultural heritage and to get a taste of this enchanting city’s unique royal prominence one must visit one of the numerous luxury restaurants in Delhi.
The city of New Delhi has long served as the power center of this part of the world and still remains the seat of governance for Indian nation. The by-product of its grand and sometimes extravagant history is clearly showcased in the nature of the society, which expects nothing less than pure class and cannot be satisfied with meritocracy of any kind.
That is the reason why every aspect of social conduct and behavior including music, art, theater etc have flourished in and around this majestic city and continues to improve over time. When the entire society collectively strives for excellence, it is no surprise that the food conjured on authentic Indian cuisines served in the restaurants in Delhi Hotels is nothing short of an artistic masterpiece. From internationally acclaimed curries to delicious chicken and mutton recipes, the mouth-watering delicacies never fail to impress. The spices, usually accused of being magical, which are rare and add that special aroma and taste to the delicacies are used to perfection in the luxury restaurants in Delhi.
The exquisite experience of dining that one undergoes is not restricted just to the taste of the rich and nurturing food but is complimented by the elegance with which it is prepared and served on the platter. The ever obliging and highly motivated staff of the restaurants in Delhi has carved out a niche for themselves by serving delicious and exotic dishes with such style that a meal transforms into a feast hard to fathom. It is not just the local cuisines, which have been mastered by the chefs but specialty luxury restaurants in Delhi Hotels boast of international and exotic food menu to give localities a taste of the world while effectively serving tourists from other parts of the world with a homely feeling. If you want to get oriented to the real pleasure of dining then visit a luxury restaurant in Delhi and see yourself lost in trance.
Ruchika is article-marketing manager of The Park Hotels. Provides Luxury restaurants in Delhi, boutique hotels and hotel packages for business, leisure and family.
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Top 3 of Singapore’s Fine Dine Restaurants
The brilliance of Singapore restaurants had allured countless people in the globe and upshot a name for fine dining and generally exquisite food. A place wherein you can find cuisines that is so tremendous.
Here are the top 3 restaurants that left a mark on Singapore’s fine dine craving.
The Singapore Heritage Restaurant
Idealized by the Singapore’s artistic culinary, the Singapore Heritage Restaurant serves customary dishes and cuisines presented at a new style.
Local food have been transformed into an internationally form manner, one of the reasons why they’re popular in the field of cooking. To create a great choice for starters, style dishes are hand round including a range of both rice and noodles one of which is the Crispy Vegetarian Spring Rolls (characterized by its crunch exterior together with sweet and spicy chilli sauce).
A soft with good aroma is a fusion style Mango Chicken Rice, one of the best sellers in the place. However, Satay Fried Rice with four sticks of chicken meat on skewers is also available.
Singapore Heritage Restaurant is to be found on Pagoda Street, Chinatown at the Heritage Centre which accommodates exhibits and artifacts of country’s history. Tel: (65) 6225 2001 http://shrsingapore.com/08/headpage.html for more information.
The Muthu’s Flavors
Made out of exceptional 360 degree outlook dining designs with huge white circular discs ceiling feature, is a place for splendid quality menus that will fit your taste and mood. The Muthus Flavor Opened on 25 January 2010 at the latest hip shopping destination 313@Somerset,
Guests are treated to their favourite meals and being served by dishes one of those is the signature Tandoori chicken comes as a moist half–chicken complemented by flavoured Basmati rice, a mixed tomato-cress-frisee-rocket salad with the house coriander dressing and Pappadum ‘twisties’ which are addictive crispy strips served with mint chutney – all on one plate.
Chefs have created unique dishes and snacks.
From the seafood section, a must-try is the Masala mussels which are a plate of luscious morsels in an enticing chilli-onion-tomato-based sauce, served with a Romali roti (thin wheat bread) ‘packet’, Pappadum ‘twisties’ and house salad.
The Muthu’s Flavors at 313@Somerset invites diners to dine in all kinds of occasions. Located at 313 Orchard Road, #B3-0/03 Tel: (65) 6884 8380 Visit: http://themuthusflavors.com/.
Vis-a-Vis
An exclusive French dining experience can be taste at vis-a-vis restaurant placed in a corner of central Singapore. It offers settings for power dine appointments and especially romantic flees.
Bright orange walls and photographs framed upon the walls can be observed. Renowned French cuisines are available including French Onion Soup with rich, brown concoction that carries a tinge of burnt taste, presumably from the use of caramelized onions, and comes served with a circle of molten cheese on top.
Delicious deserts can make your family contented, from their rendition of puffy pastries up to the snacks. All dishes are presented by proficient cooks that will surely delight your dining moment.
Open 7 days at 11:30am to 2:30pm & 6:30pm to 10:30pm. Tel: (65) 6468 7433 or reach them at http://www.vis-a-vis.com.sg/.
In the debut episode, Ashford Lawrence, (aka Ashy Larry) heads out for a lunch at the New Leaf Café, an upscale restaurant located in New York City. Ashford Lawrence demonstrates how he lives the high life by spanking the hostess’ ass, eating topless, and mocking whatever the snooty waiter says to him. He also tries to order “Pinot Negro” and makes jokes about having a bone to pick with the chef. Donnell Rawlings (“Ashy Larry” from Chappelle’s Show and the Ed Lover radio show) stars.
Video Rating: 4 / 5
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